Meat: A Benign Extravagance

Publisher:  Permanent Publications
Year Published:  2010
Pages:  336pp   ISBN:  978-1856230551
Resource Type:  Book
Cx Number:  CX12139

An exploration of the difficult environmental and ethical issues that surround the human consumption of animal flesh.

Subject Headings

• Agricultural Business/Agribusiness
• Agricultural Industries
• Agricultural Practices
• Agriculture
• Agriculture/Ecology
• Agriculture/Ethics
• Agriculture/Food Policy
• Agriculture/Improvement
• Cattle
• Cattle Feeding, Breeding & Management
• Cattle Industry
• Environment & Agriculture
• Environment & Animals
• Farm Animals
• Farming/Farm Economy
• Hog Production
• Meat Industry
• Pigs
• Vegan
• Vegetarianism