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Food Development
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Below are groups and resources (books, articles, websites, etc.) related to this topic. Click on an item’s title to go its resource page with author, publisher, description/abstract and other details, a link to the full text if available, as well as links to related topics in the Subject Index. You can also browse the Title, Author, Subject, Chronological, Dewey, LoC, and Format indexes, or use the Search box. Connexions LibraryAfter the "Special Period": Against The Current vol. 89 Quinn, Rachel Article 2000 U.S. activists interview Cuban student. In July, Solidarity supporters Tim Marshall, Rachel Quinn and Sara Abraham had the opportunity to take classes at the University of Havana as a part of the Lang... Connexions: Volume 8, Number 2 - Summer 1983 - Toward a New Economy Serial Publication (Periodical) 1983 Connexions Digest: Issue 52 - August 1990 - A Social Change Sourcebook Serial Publication (Periodical) 1990 Marx as a Food Theorist  Foster, John Bellamy Article 2016 Marx developed a detailed and sophisticated critique of the industrial food system in Britain in the mid-nineteenth century, in the period that historians have called "the Second Agricultural Revoluti... Sources Experts & Spokespersons |
