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L'‚thique agricole
La Bibliotheque Connexions (Editon francais)

Clicking on the title of an item takes you to the bibliographic reference for the resource, which will typically also contain an abstract, a link to the full text if it is available online, and links to related topics in the subject index. Particularly recommended items have a red Connexions logo beside the title.

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  1. A century of sugar and tears
    Guadeloupe has bulit a slavery memorial centre on the site of a gigantic sugar refinery, believing it's necessary to acknowledge
    Resource Type: Article
    First Published: 2015
    Present day Guadeloupei s coming to terms with a grim past through the Caribbean Centre of Expression and Memory of Slavery and the Slave Trade (MACTe), a new museum and memorial built symbolically on a waterfront site associated with slavery, segregation and conflict.
  2. Feeding body and soul - an exploration of Britain's new age landworkers
    Resource Type: Article
    First Published: 2016
    There is a change being made in food production that have individual reaping healthier and energy preserving benefits.
  3. Foodies and farmworkers: Allies or enemies? 
    Resource Type: Article
    First Published: 2015
    Fred Magdoff reviews Labor and the Locavore. Can the 'buy local food' movement support both sustainable farming and justice for farmworkers?
  4. I was wrong on veganism
    Traditional livestock production makes ecological sense
    Resource Type: Article
    First Published: 2010
    An environmental reporter reviews the environmental impacts of meat production in the developed world. He finds that First World meat production is incredibly wasteful but that this is not a requirement of livestock rearing so much as an entrenched practice, and offers suggestions for greening the industry.
  5. 'Land Grabbing': exposing the impacts of large-scale agriculture on local communities
    Film review
    Resource Type: Article
    First Published: 2016
    Agriculture is big business and with the EU pumping money at the sector, the corporate profiteers are holding all the aces. The documentary 'Land Grabbing' investigates what happens when well-financed agro-investors take over rural communities' land and water.
  6. Meat: A Benign Extravagance
    Resource Type: Book
    First Published: 2010
    An exploration of the difficult environmental and ethical issues that surround the human consumption of animal flesh.
  7. Patent Folly
    Resource Type: Article
    First Published: 1995
    The misuse of patents rights and associated dangers.
  8. Permaculture
    Connexipedia Article
    Resource Type: Article
    An approach to designing human settlements and perennial agricultural systems that mimics the relationships found in natural ecologies.
  9. Stuffed and Starved
    Markets, Power and the Hidden Battle for the World's Food System
    Resource Type: Book
    First Published: 2007   Published: 2010
    This investigation into the global food market postulates that the current state of population health, where one billion people are overweight and one billion people are starving exemplifies the disequilibrium resulting from the liberalization of agriculture in the developing world by the forces of globalization and the policies of the IMF and World Bank.

Experts on L'‚thique agricole in the Sources Directory

  1. Zatoun
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