The End of the Line
How Overfishing is Changing the World and What We Eat

Publisher:  The New Press
Year Published:  2006
Pages:  386pp   Price:  $33.95   Resource Type:  Book
Cx Number:  CX6929

Decades and even centuries of habitat destruction, pollution, and overfishing have transformed and degraded the oceans.

Subject Headings

• Cod Fish
• Cod Fishery
• Ecosystems
• Fish
• Fish Ecology
• Fish Markets
• Fish Research
• Fisheries Economics
• Fisheries/Fishermen
• Fisheries/Harvesting
• Fisheries/High Seas
• Fisheries Industry
• Fisheries & Oceans
• Fisheries/Overfishing
• Fisheries Protection & Enforcement
• Fisheries Research
• Fisheries Science
• Fishing
• Food
• Marine Environment
• Marine Pollution
• Newfoundland & Labrador
• Oceans