Fast Food Eating Guide

Publisher:  The Center for Science in the Public Interest
Year Published:  1991
Resource Type:  Book
Cx Number:  CX4302

Abstract: 
The Center for Science in the Public Interest has produced a new Fast Food Eating Guide, a chart which compares the current calorie, fat, sodium and sugar content of over 250 popular foods and meals, including foods from McDonalds, Pizza Hut, Dairy Queen, and Burger King. The chart features a GLOOM rating: the higher the rating, the worse the food. For example a Broiler Chicken Sandwich at Burger King rates 26 GLOOM points, while a Double Whopper with Cheese rates 81 GLOOM points. Available from Center for Science in the Public Interest, 1875 Connecticut Avenue, N..W., #300, Washington DC 20009-5728 U.S.A.